Haywire was established in 2009, with the first tiny crop harvested at Switchback Organic Vineyard, starting life as a virtual brand. Haywire celebrates the Okanagan’s exceptional terroir, embracing a “less is more” style, utilizing state-of-the-art concrete tanks and a gentle winemaking hand.

A Chardonnay to enjoy on its own or pair with a favourite halibut dish or, more simply, freshly cracked oysters. Perfectly ripe, the creamy textures draw you into this wine that opens with leesy, nutty lemon notes that fade into a grassy, oatmeal, citrus/saline finish. There is much to consider here; it will only intensify in the bottle over the next three-to-five years . Only 12.5 alcohol.